Drinking high-calorie coffee drinks like White Chocolate Mochas and Caramel Macchiatos is more me than the Cornfather these days, but I’ve been trying to curb my coffee habit lately, which makes articles about the benefits of drinking coffee that much more maddening. I just can’t drink coffee black – my parents do it, my sisters do it, heck even my niece drinks her coffee black, but I can’t. It’s just too bitter! I need milk and sugar at the very least to make it palatable. Some caramel, whipped cream and chocolate sprinkles to make it more so.
So how ’bout you in the BOTreadership? Straight-up black? A little milk and sugar? Mocha and marshmallows? Sound off in the comments!